Aklui 15 oz(0.94 Lb)
5,00$Prix
JK-JoY’s Raw Corn Porridge is a granulated fermented con well known in West African Community especially in Togo as “Aklui Zogban”. Unlike flour made from the wheat grain, Aklui Zogban is gluten free.
Rupture de stock
SHIPPING & DELIVERY INFO
DELIVERY TO CUSTOMERS LIVING IN NEBRASKA.
MONDAY-FRIDAY FROM 7 AM-12 PM.
SATURDAY-SUNDAY FROM 7 AM-10 PM.
AFFORDABLE SHIPPING RATES AT CHECK OUT.
PICK-UP AVAILABLE ANY TIME.
How to Cook?
Bring the water to a boil. Add the granulated fermented corn in rain while stirring. Cook for 7 to 10 minutes. Add salt (optional). Remove from the fire and add sugar or concentrated milk to taste. Add Roasted Peanuts (Optional).